Shark Steak with Marinara Sauce from Southern Sea

MAY be fish shark is one of the harshest predators in the ocean, but on land this fish turned out to be extra tasty meal for humans.
Well, at the corner of the City Gombong, Kebumen there is a shop that is Viva's Cafe & Restaurant which serves a variety of menus made from shark meat. One is the southern sea shark steak.

Various variants are provided shark steak restaurant, among other shark steak with marinara sauce, black pepper sauce, or with oyster sauce.
Shark steak served in this restaurant It's really tempting with the addition of fresh vegetables and strawberries. In addition to smooth and creamy texture of the meat, it's also remarkable than salmon or tuna steak.
By chef Edi Kurniawan (38) shark meat that has a fishy smell that stung and processed transformed into a delicious steak. Shark steak prepared with a mixture of marinara sauce tastes very evocative. Due to the extreme taste and sensation of sweet, sour and spicy of this type is preferred by consumers.

"It's not easy to make steak shark, because the flesh is very soft. If the plain roasted, the meat will be destroyed and when presented, of course, forms unsightly," said Edi who claimed to learn this recipe from the Russians when they were working on tankers.
The initial process of cooking, selected shark tiger shark species was three to five months with a weight of 4 to 5 kilograms. Shark meat is obtained from the fishermen in a number of Fish Auction Place (TPI) along the south coast in the District's father. For that steak is called the southern sea shark steak.

After the sliced meat is separated from his skin and then washed clean. To remove fishy odor before it burned down, coated in seasoning meat prior mixture of oyster sauce, Worcestershire sauce, onions, ginger, pepper, lemon juice and milk.

As for the sauce simply mix the garlic onions, peppers, and mayonnaise. Add strawberries to further strengthen the sour taste. "After the meat until golden brown baked shark steaks are ready to serve," he added.
Erna Haryanti, shop owners said it deliberately offers a new menu that is usually only found in big cities. By utilizing the catch of the coastal fishermen's father tried to give him a meal which contains protein. Although the price of shark perekor currently quite expensive.But do not worry, with only spend Rp 17 000 you can enjoy the sensation of one portion of shark steak.

Shark steak is also believed to enhance vitality and is able to warm the body temperature. Because shark meat has a high content of folic acid. Folic acid otherwise known as Vitamin B9 is needed by children and adults to produce red blood cells and prevent anemia.
"The extreme weather like today, need a strong immune system to ward off various types of diseases," he said. (Supriyanto / CN13 - suara pembaruan CyberNews)

See also :  hanamasa


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